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  • Happenings
  • Shop
  • Make a Reservation

Menu

  • Lunch Menu
  • Dinner Menu
  • Raw Bar - Aldo’s Seafood Harvest
  • Wine List
  • Trays
  • Drink List
  • Dessert Menu
  • Valentine’s Day

Lunch

Starters

  • Soup Of The Day

    your server will describe today’s selection

    8.5
  • Buffalo Mozzarella Napoleon

    prosciutto di Parma, arugula, tomato, EVOO, garlic, basil

    17
  • Antipasto Rustico

    imported Italian meats & cheeses, olives, marinated vegetables, bruschetta

    18
  • Colossal Shrimp Cocktail

    lemon, cocktail sauce

    22
  • Imported Burrata & Heirloom Tomatoes

    smoked sea salt, basil oil

    16.5
  • Eggplant Napoletana

    pan-seared, tomato, mozzarella, garlic, EVOO

    14.5
  • Zucchini Fritti

    dusted with parmigiano reggiano

    14
  • Calamari Dorati

    zesty marinara or hot cherry peppers & onions

    17.5
  • Seafood Salad Lamberti

    calamari, shrimp, octopus, arugula, celery, EVOO, lemon

    18
  • Maine Lobster & Asparagus Salad

    Belgian endive, red onion, orange, arugula, orange vinaigrette

    20
  • Grilled Baby Spanish Octopus

    charred artichoke hearts, lemon zest, rosemary pesto

    19
  • Citrus Seppia Salad

    seared cuttlefish, avocado, tomato, lemon

    16

Carpaccio & Crudo

  • Wild Alaskan Salmon

    arugula, citrus zest

    16.5
  • Yellowfin Tuna & Crab

    avocado, cucumber, arugula, lime, EVOO, chipotle pepper sauce

    19.5
  • Spiced Prime New York Strip

    arugula, fennel, parmigiano, EVOO

    17.5

Salads

Add Chicken, $6; Add Shrimp, $4 each
  • Arugula & Fennel Salad

    lemon, EVOO, shaved parmigiano reggiano

    PETITE 9 | FULL 11
  • Caesar Salad Lamberti

    romaine, house-made croutons, parmesan

    PETITE 9 | FULL 11
  • Fresh Beet, Green Bean & Goat Cheese Salad

    Arugula, Candied Walnuts, Evoo, Lemon

    PETITE 11 | FULL 13

Entrée Salads

  • Bone-in Heritage Pork Chop Milanese

    breaded chop, baby arugula, fennel, cherry tomato, red onion, parmigiano, lemon

    29
  • Tuna Salad “Riviera”

    green beans, baby arugula, potato, imported olives, lemon, EVOO

    18.5
  • Mediterranean Salad

    our classic Caesar salad, jumbo lump crab, shrimp, egg, imported olives

    23

Pasta Entrees

  • Pappardelle Bolognese

    prime sirloin and short rib ragù

    21
  • Pennoni Alla Nonna

    pork sausage, smoked mozzarella,
    potato, baby spinach

    20
  • Fettuccine Alfredo

    with grilled chicken
    with four grilled shrimp

    18 24 34
  • Paccheri Amatriciana

    rigatoni, caramelized onions, pancetta,
    basil, tomato

    18.5

House-made Pasta

  • Gnocchi Sorrento

    parmigiano, mozzarella, fresh
    tomato sauce, basil

    19
  • Ravioli Pomodoro

    fresh tomato sauce, basil

    18
  • Sweet Potato Gnocchi

    wild mushrooms, essence of white truffle

    21
  • Ravioli Of The Day

    your server will describe today’s selection

    mp

Fresh Fish, Lobster, Steaks & Chops

  • Whole Domestic & Imported Fish delivered daily

    your server will describe today’s selection

    mp
  • Fresh Whole Maine Lobster

    1-1/2 lb., steamed, drawn butter

    mp
  • Tuscan Spice-rubbed Rack Of Lamb

    broccoli rabe, roasted potatoes, lamb jus

    28.5
  • Pan-seared Berkshire Pork Chop

    hot cherry peppers, broccoli rabe, roasted potatoes

    31
  • Veal Chop Parmesan

    12-14 oz. bone-in, marinara, mozzarella, capellini

    39.50

Specialty Entrees

  • Chicken Carciofi

    artichoke, oyster mushroom, white wine, lemon, capellini

    21
  • Chicken Maximo

    tomatoes, mushrooms, sherry wine, asparagus, mozzarella, capellini

    21
  • Veal Saltimbocca

    sage, prosciutto, wild mushrooms, white wine, mozzarella, capellini

    22
  • Our Signature Crabcake

    jumbo lump crab, zucchini, roasted peppers, baby spinach, rosemary potatoes

    34.5
  • Market Catch Of The Day

    pan-seared fillet, grape tomatoes, imported olives, artichokes, basil, white wine,
    baby spinach, roasted potatoes

    26
  • Jumbo Shrimp & Scallops Verde

    red & yellow tomatoes, garlic, wild field greens, pappardelle

    34
  • Pan-seared Scallops

    mushroom risotto

    38
  • Seafood Cioppino

    jumbo shrimp, scallops, cockles, mussels, imported saffron, savory lobster broth,
    squash & zucchini “spaghetti”

    34
  • Capellini Positano

    jumbo lump crab, fresh tomato sauce, garlic, basil

    29
  • Pan-seared Salmon

    caramelized leeks, citrus butter sauce, baby spinach, roasted potatoes

    21.5
  • Crispy Skin Branzino

    spaghetti with green olive pesto

    25

Sides

  • Grilled Asparagus

    9.5
  • Sautéed Wild Mushrooms

    9
  • Sautéed Baby Spinach

    8.5
  • Escarole & Beans

    9.5
  • Spaghetti With Oil, Garlic & Tomato

    9.5
  • Sautéed Broccoli Rabe

    12.5

Please Alert Your Server If You Have Any Dietary Restrictions Or Allergies.

Notice: Consuming Raw Or Undercooked Meat, Poultry, Seafood, Shellfish, Or Eggs May Increase Your Risk Of Foodborne Illness.

Dinner Menu

Starters

  • Our Signature Crabcake

    jumbo lump crabmeat, zucchini, herbs, spices, roasted peppers, baby spinach

    27
  • Zucchini Fritti

    dusted with parmigiano reggiano

    14
  • Buffalo Mozzarella Napoleon

    prosciutto di parma, arugula, tomato, EVOO, basil

    21
  • Antipasto Rustico

    imported italian meats & cheeses, olives, marinated vegetables, bruschetta

    20
  • Colossal Shrimp Cocktail

    lemon, cocktail sauce

    22
  • Imported Burrata & Heirloom Tomatoes

    smoked sea salt, basil oil

    19
  • Eggplant Napoletana

    pan-seared, tomato, mozzarella, garlic, EVOO

    14.5
  • Calamari Dorati

    zesty marinara or hot cherry peppers & onions

    19
  • Seafood Salad Lamberti

    calamari, shrimp, octopus, arugula, celery, EVOO, lemon

    19.5
  • Maine Lobster & Asparagus Salad

    belgian endive, red onion, orange, arugula, orange vinaigrette

    23
  • Grilled Baby Spanish Octopus

    charred artichoke hearts, lemon zest, rosemary pesto

    21
  • Citrus Seppia Salad

    seared cuttlefish, avocado, tomato, lemon

    18

Carpaccio & Crudo

  • Wild Alaskan Salmon

    arugula, EVOO, citrus zest

    17.5
  • Yellowfin Tuna & Crab

    avocado, cucumber, arugula, lime, EVOO, chipotle pepper sauce

    19.5
  • Spiced Prime New York Strip

    arugula, fennel, parmigiano, EVOO

    18.5

Soups & Salads

  • Soup Of The Day

    your server will describe today’s selection

    9.5
  • Arugula & Fennel Salad

    lemon, EVOO, shaved parmigiano reggiano

    14
  • Caesar Salad Lamberti

    romaine, house-made croutons, parmesan

    14
  • Fresh Beet, Green Bean & Goat Cheese Salad

    arugula, candied walnuts, evoo, lemon

    16

Pasta

  • Pappardelle Bolognese

    prime sirloin and short rib ragù

    26
  • Pennoni Alla Nonna

    pork sausage, smoked mozzarella,
    potato, baby spinach

    26
  • Fettuccine Alfredo

    with grilled chicken
    with four grilled shrimp

    24 30 40
  • Paccheri Amatriciana

    rigatoni, caramelized onions, pancetta,
    basil, tomato

    23
  • Penne Alla Vodka

    blush tomato sauce, parmigiano

    22
  • Risotto Of The Day

    your server will describe today’s selection

    mp

House-made Pasta

  • Gnocchi Sorrento

    parmigiano, mozzarella, fresh
    tomato sauce, basil

    23
  • Ravioli Pomodoro

    fresh tomato sauce, garlic, basil

    23
  • Sweet Potato Gnocchi

    wild mushrooms, essence of white truffle

    25
  • Ravioli Of The Day

    your server will describe today’s selection

    mp

Seafood

  • Jumbo Shrimp & Scallops Verde

    red & yellow tomatoes, garlic, wild field greens, pappardelle

    44.50
  • Capellini Positano

    jumbo lump crab, tomatoes, garlic, basil

    39.5
  • Seafood Cioppino

    jumbo shrimp, scallops, cockles, mussels, imported saffron, savory lobster broth,
    squash & zucchini “spaghetti”

    44.50
  • Market Catch Of The Day

    pan-seared fillet, grape tomatoes, olives, artichokes, basil, white wine, baby
    spinach, roasted potatoes

    36
  • Fantasia Di Mare

    shrimp, scallops, clams, mussels, calamari, paccheri pasta, with fresh tomatoes or
    garlic and white wine

    47
  • Pan-seared Scallops

    mushroom risotto

    48
  • Pan-seared Salmon

    caramelized leeks, citrus wine sauce, baby spinach, roasted potatoes

    29.5
  • Our Signature Crabcake

    jumbo lump crab, zucchini, herbs, spices, roasted pepper, baby spinach, rosemary potatoes

    42

Fresh Whole Fish, Filleted Tableside

  • Domestic & Imported Fish Delivered Daily

    ALDO CLASSICO seasoned, grilled with lemon

    OREGANATA red & yellow tomatoes, white wine, garlic, oregano

    ACQUA PAZZA “CRAZY WATER” garlic, lemon, mint, white wine

    mp

Fresh Whole Maine Lobster

  • 1 ½ lb., steamed, drawn butter

    mp

Chicken & Veal

  • Chicken Carciofi

    artichokes, oyster mushrooms, white wine, lemon, vegetables, potatoes

    28
  • Chicken Maximo

    tomato, mushrooms, sherry wine, asparagus, mozzarella, vegetables, potatoes

    28
  • Veal Marsala

    mushrooms, sun-dried tomatoes, vegetables, potatoes

    29.5
  • Veal Saltimbocca

    sage, prosciutto, wild mushrooms and white wine, mozzarella, vegetables, potatoes

    32

Aldo’s Prime Steaks & Chops

  • 16 Oz. New York Strip

    sauteed mushrooms, leeks, steak-cut fries

    52
  • 8 Oz. Prime Filet Mignon

    bacon, jumbo lump crab, gorgonzola, baby spinach, roasted potatoes

    50
  • 16 Oz. Prime Rib-eye

    balsamic roasted cipollini onions, steak cut fries

    52
  • Tuscan Spice-rubbed Rack Of Lamb

    broccoli rabe, roasted potatoes, lamb jus

    50
  • Pan-seared Berkshire Pork Chop

    hot cherry peppers, broccoli rabe, roasted potatoes

    39
  • 16 Oz. Veal Rib Chop

    mushroom jus, broccoli rabe, roasted potatoes

    54
  • Veal Chop Parmesan

    12-14 oz. bone-in, marinara, mozzarella, capellini

    46

Sides

  • Escarole & Beans

    9.5
  • Grilled Asparagus

    9.5
  • Sautéed Baby Spinach

    9.5
  • Sautéed Wild Mushrooms

    9
  • Sautéed Broccoli Rabe

    12.5
  • Truffle Mashed Potatoes

    8.5
  • Spaghetti With Oil, Garlic & Tomato

    9.5

Please Alert Your Server If You Have Any Dietary Restrictions Or Allergies.

Notice: Consuming Raw Or Undercooked Meat, Poultry, Seafood, Shellfish, Or Eggs May Increase Your Risk Of Foodborne Illness.

Raw Bar - Aldo's Seafood Harvest

ALDO’S
SEAFOOD HARVEST

Tantalizing stone crabs, delectable King Crab, succulent oysters, and that’s just the beginning.

Allow Aldo to introduce you to his travels. He found similar versions of these harvests years ago in Italy and in Nice and Paris, France where they are locally known as Plateaus. Having never seen such bounty in America, he thought why not offer his guests such freshness?

And so, upon his return, he created the seafood bounties below. Taste the ocean and allow yourself to be transported... enjoy.

Build your own or choose one of Aldo’s selections.

Build Your Own

  • Florida Stone Crab Claws - MP (seasonal)
  • Giant Steamed Langostine - MP
  • Jumbo White Shrimp - MP
  • La Crema Top Neck Clams - MP
  • Seasonal East or West Coast Oysters - MP
  • Chilled Maine Lobster - MP

“This is my favorite restaurant for fresh fish and the world’s best seafood tower.
I travel extensively and nothing in Paris, Monaco, Bordeaux, Firenze, Rome, London
compares to Lamberti’s everyday seafood offering - including my favorites in New York.”

img-rawbar-1-scaled

Medium - $95.00

(serves 2-3)

  • Seafood Salad
  • Jumbo White Shrimp - 6
  • Alaskan King Crab Legs - 8 oz.
  • La Crema Top Neck Clams - 6
  • Seasonal East Coast Oysters - 6

img-rawbar-2

Jumbo - $155.00

(serves 4-6)

  • Lobster - 1.5 lbs
  • Seafood Salad
  • Jumbo White Shrimp - 10
  • Alaskan King Crab Legs - 8 oz.
  • La Crema Top Neck Clams - 8
  • Seasonal East Coast Oysters - 8

img-rawbar-3

Colossal - $225.00

(serves up to 8)

  • Lobster - 2 at 1.5 lbs
  • Seafood Salad
  • Jumbo White Shrimp - 16
  • Alaskan King Crab Legs - 16 oz.
  • La Crema Top Neck Clams - 10
  • Seasonal East Coast Oysters - 10

Please Alert Your Server If You Have Any Dietary Restrictions Or Allergies.

Notice: Consuming Raw Or Undercooked Meat, Poultry, Seafood, Shellfish, Or Eggs May Increase Your Risk Of Foodborne Illness.

Trays

Starters

APPETIZERS

  • Cold Antipasto

    $100
  • Caesar Salad

    $70
  • Seafood Salad

    $100
  • Cold Shrimp (20)

    $110
  • Zucchini Crabcakes

    (appetizer size)

    $270
  • Fried Calamari

    $95

ENTREES

  • Chicken Parmigiana

    $120
  • Chicken Carciofi

    $120
  • Chicken Marsala

    $120
  • Veal Parmigiana

    $130
  • Veal Francese

    $130
  • Veal Marsala

    $130
  • Pennoni Alla Vodka

    $80
  • Pennoni Bolognese

    $120
  • Paccheri Amatriciana

    $90
  • Shrimp Scampi

    (25 pcs. over Pennoni)

    $160
  • Pan-Seared Salmon

    $150

ALDO’S SEAFOOD HARVEST

  • Medium

    (serves 2-3)

    $95
  • Jumbo

    (serves 4-6)

    $155
  • Colossal

    (serves up to 8)

    $225

SIDES

  • Grilled Vegetables

    $60
  • Broccoli Rabe

    $85
  • Roasted Potatoes

    $40
  • Meatballs

    (beef, served in tomato sauce)

    $65

EXTRAS

  • Loaf of Fresh Bread

    $5
  • Garlic Bread

    $15
  • Green Olives

    $10
  • Mini Cannoli

    (20 pieces)

    $50

Please Alert Your Server If You Have Any Dietary Restrictions Or Allergies.

Notice: Consuming Raw Or Undercooked Meat, Poultry, Seafood, Shellfish, Or Eggs May Increase Your Risk Of Foodborne Illness.

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Caffe Aldo Lamberti

2011 Route 70 West,
Cherry Hill, NJ 08002
United States
Phone: 856-663-1747
©2023 Caffe Aldo Lamberti.
All Rights Reserved.
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